top of page

Salmon Wrap

Tiempo de preparación:

Tiempo de cocción:

Sirve:

Nivel:

Full Meal

Acerca de la receta

Ingredientes

  • 1 large tortilla or wrap

  • 2–3 oz smoked salmon slices

  • 2 tablespoons cream cheese (plain or herbed)

  • Handful of spinach or arugula

  • ½ small cucumber, thinly sliced

  • ½ avocado, sliced (optional)

  • 1 small tomato, sliced (optional)

  • 1 teaspoon capers (optional)

  • Fresh dill or lemon juice (optional garnish)

Preparación

Step 1

Lay your tortilla or wrap flat on a plate. Spread a thin, even layer of cream cheese over the entire surface. Cream cheese provides calcium and healthy fats that support bone health and keep you fuller for longer.


Step 2

Place a layer of smoked salmon slices over the cream cheese. Smoked salmon is rich in omega-3 fatty acids, which are great for heart and brain health.


Step 3

Add your vegetables of choice. Start with leafy greens like spinach or arugula, then layer sliced cucumber, avocado, or tomato on top.


Step 4

Sprinkle with capers, fresh dill, or a squeeze of lemon juice if desired.


Step 5

Roll the wrap tightly from one side to the other, tucking in the edges as you go. Slice in half diagonally and serve.

bottom of page